As a server in New York, it is important to be aware of the state’s beverage control laws and to prioritize responsible service. Not only is this crucial for the safety of your patrons, but it is also a legal requirement. In New York, servers are required to receive training in responsible beverage service (RBS) before they can serve alcohol.
What is Responsible Beverage Training (RBS)
Now that you know it is legally required, your probably wondering “why?” The sole purpose is to educate and keep patrons safe! Responsible Beverage Training covers topics such as;
checking IDs to prevent underage drinking
recognizing and intervening in situations involving over-intoxication
understanding the state’s laws and regulations related to the sale of alcohol
preventing alcohol-related harm, such as drunk driving and alcohol poisoning
serving alcohol to minors or to visibly intoxicated patrons
In addition to responsible service training, it is also important for servers in New York to be aware of the state’s beverage control laws. These laws regulate the sale and service of alcohol. This includes who you can sell alcohol to and where/when alcohol can be sold. It also talks about the types of alcohol that can be sold.
For example, in New York, only licensed establishments are allowed to sell alcohol. Also, alcohol can only be sold during certain hours. In addition, only certain types of alcohol, such as beer and wine, can be sold in certain locations, such as grocery stores and convenience stores.By understanding and following the state’s beverage control laws, servers can ensure that they are operating within the legal boundaries and helping to promote responsible alcohol consumption.
Where can I Get RBS certified?
You van get RBS certified and legally serve alcohol in the state of New York by completing a quick online course followed by an exam. This course can be done by clicking here. Click the link or go to ComedySellerServer.com, fill out your registration and begin your course! The course is completely online, so you can start and stop how ever much you need to. Finally, when the course has finished you will take a short exam. Don’t worry it isn’t too hard! It is jut to make sure you know all the correct laws and rules to follow while serving alcohol.
In conclusion, knowledge of New York’s beverage control laws are crucial for servers in the state. Not only do these help to prevent alcohol-related harm but they keep the servers, bartenders, bouncers, etc safe at work! Register for a course today.
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